Menus (New) | V-Spot Food

Limited Time Dishes

Kabocha Squash (GF)

Wild Rice, Cranberries, Walnut Pieces, Fresh Ginger, Black Beans, Peppers, Cilantro, Oil Free

$26

Gluten free

Pesto Pasta (GF+)

Pumpkin seed based garden pesto over bowtie pasta with string beans, new potatoes, and cherry tomatoes

$26

Gluten-Free Option

V-Spot Cheesesteak (GF+)

Jackfruit and Soy Based Steak with Peppers and Onions on a Roll, Served with a Sandwich Side

$20

Gluten-Free Option

Kimchi Stir Fry

Forbidden Black Rice Stir Fried with Kimchi, Tofu, and Asian Vegetables

$26

Oyster Mushroom Po'Boy (GF+)

Crispy Golden Oyster Mushrooms, Lettuce, Tomato, Red Onion, Pickles, Remoulade on a Roll Served with Coleslaw and Choice of a Sandwich Side

$23

Gluten-Free Option

Vegan Scallops (GF+)

Tender Mushroom Scallops in Garlic Butter Sauce Served with Spinach Over Bowtie Pasta

$28

Gluten-Free Option

Grilled Hearts of Palm

Served over couscous with sundried spinach, asparagus, habanero mango sauce, and avocado cream

$24

Falafel Sandwich (GF+)

Pita bread, spinach, jalapeño pea tahini sauce, pickled cucumber, chili mayo, red pepper jam, pickled red onion

$20

Asian Potstickers

Ginger Soy sauce, with sesame seeds

$17

Carne Asada Steak

Forbidden black rice, broccoli floret, virria consome, green tomatillo avocado salsa

$25

Black Eyed Pea Soup (GF+)

Served with Bread

$10

Gluten-Free Option

Mostly Mushroom Soup (GF+)

$15